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Our Mission

Our mission at LA Chili is to deliver premium, preservative-free chili and ready-made food products that help restaurants operate with greater consistency, efficiency, and confidence. We stay true to our culinary heritage while continuously innovating to exceed expectations and support the needs of today’s foodservice operators.

 

Our Vision

To be the leading restaurant-focused brand that blends traditional recipes with modern foodservice innovation—providing high-quality products and cost-saving solutions that empower independent restaurants to compete at scale.

Our Values

Quality– Quality is non-negotiable. Every batch of our chili and ready-made products is crafted with fresh, high-grade ingredients and prepared by seasoned culinary professionals who ensure consistent texture, flavor, and performance.

Authenticity– Chili is a dish with deep history and cultural meaning. We honor those roots by preserving traditional cooking methods while enhancing them with modern techniques—creating an authentic, all-meat chili experience that feels both classic and elevated.

Innovation– While tradition inspires us, innovation drives us. We continually explore new ingredients, product ideas, and preparation methods to develop items that simplify kitchen operations and deliver exceptional value to our restaurant partners.

Integrity– Integrity guides everything we do. From ethically sourced ingredients to transparent business practices, we never compromise on quality—because our customers deserve products they can trust.

About Us

Based in Los Angeles, LA Chili was founded by restaurant owners for restaurant owners. Since 2023, our team—rooted in the iconic Tam’s Burgers culinary legacy—has been dedicated to crafting premium, ready-made chili and food products designed specifically for professional kitchens.

Our origins in the Los Angeles food scene shape who we are. We proudly embrace the city’s rich culinary heritage by using fresh local ingredients whenever possible and supporting our community through responsible sourcing and operational practices.

Today, LA Chili serves restaurants across Los Angeles and Southern California with a growing product line built on three core pillars: authenticity, flavor, and reliability. Our goal is simple—to make products that help restaurant teams save time, maintain consistency, and deliver great food with confidence.

Expanding Our Role: From Food Manufacturer to Restaurant Solutions Partner

As we continue to grow, LA Chili is expanding beyond manufacturing. Through our new Group Purchasing Organization (GPO), we help small and independent restaurants access national-chain pricing on essential foodservice supplies—without fees, contracts, or minimums.

This program strengthens our commitment to supporting restaurants not just through great products, but through meaningful cost-saving solutions that improve margins and competitiveness.

LA Chili isn’t just a product—it’s a restaurant solution.

Our Commitment

We aim to continue expanding our offerings, delivering new ready-made food products and broader GPO benefits that help our partners thrive. Whether you’re a long-time chili lover or discovering us for the first time, we invite you to experience the quality, flavor, and service that define LA Chili.

Thank you for choosing LA Chili. We look forward to serving you and supporting your restaurant’s success.

Founded by Restaurant Owners, for Restaurant Owners.

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